Torta della Nonna
Probably the interwebz didn’t need yet another Torta della Nonna recipe. But I love custard cream so much and this is one of my favorite...
Tag : custard cream
Millefeuille Tatin
Since I came across the recipe of the apples “façon tatin” from the blog L’ultimafetta I tried them on different recipes. L’ultimafetta is probably my...
Shortcrust mini-glasses
Shortcrust mini-glasses with cream, ricotta and chocolate. I saw these shortcrust mini-glasses in a new pastry shop near my house. They call them Piruli and...
Medici’s Tart
Medici’s Tart, a sablee shell, peaches in syrup and custard cream. I saw something similar in a recipe of the greatest pastry chef Iginio Massari...
Raspberry Pistachio Choux Pastry Cake
Raspberry Pistachio Choux Pastry Cake is composed of 3 different-sized layers of choux pastry. Filled with custard cream, whipped cream, raspberries and crumbled pistachios. It...
Mojito Meriungue Tarts
Mojito Meriungue Tarts in a fun and refreshing recipe. Shortcrust pastry, mojito flavored custard cream, garnished with a “Cuban” meringue. Ok I made that up...
Pasteis de Nata
Pasteis de nata are Portuguese custard cream tarts. They are compose of a puff pastry shell with a fill of custard cream with lemon and...
Custard Cream Horns
Custard Cream Horns represents what I like most in pastry making: custard cream and puff pastry. There are flavors and aromas that bring back memories....
Cantucci and Vin Santo Tart
Cantucci and Vin Santo is a Tuscan tradition typically served as a dessert at the end of a meal. Cantucci are crunchy biscuits with almonds...